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Cured pasture
€101.70
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Very intense flavor for a cheese rich in fats and proteins, sodium, calcium and potassium. Awarded numerous times over the last two decades, it is suitable for egg allergic and lactose intolerant. Artisanal elaboration with raw milk from the herd of the farm itself.
#000064
Sheet
- Origin
- Spain
- Milk
- Sheep
- Breeding/Maturation
- More than 9 months
- Region
- Albacete
- Recommended for
- Appetizer and dessert.
- Marriage
- Red wines, Iberian ham. For dessert: quince, strawberry jams, raspberry or red fruits.
- Taste
- Very intense and persistent, long finish.
- Texture
- Compact and creamy
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