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Brie with Fermier Rothschild Truffle
€76.50
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A delicacy for the palate, it combines the flavor and texture of Brie de Meaux with the strong and powerful flavor of the truffle. Made with raw cow's milk, it has pieces of truffles inside. The availability of this delicatessen depends on the harvest of truffles, which are selected manually to obtain the most mature and tasty.
#000074
Sheet
- Origin
- France
- Milk
- Cow
- Breeding/Maturation
- 3 - 4 weeks
- Recommended for
- Appetizer
- Marriage
- Champagne or reds, ideally a Burgundy or a Bordeaux. The grape enhances its flavor.
- Texture
- Silky, creamy, unctuous
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